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Meet our producers

Meet Our Producers

At Hay Hampers we only ever select our products from suppliers we admire. We look for authenticity and integrity in production methods and aim to build close working relationships with them to ensure we are create hamper gifts that taste divine every time. 

Over the 30 years that we have been trading we have built some very close relationships with a number of producers local to us so that we can visit with ease and understand their product completely. In recent years we have cast our tasting net further to European producers because we passionately believe in the products. Wherever possible with these producers we aim to be their sole distributors in the UK so that we can guarentee that you will not find these products anywhere else in Britain, and you can be reassured that we have visited the producers and seen their production in person.

We think our supplier producers are wonderful and want to share a bit about their stories so that you can understand the gift that you are giving as well as we do.


Click on any of the logos below to find out more:



71 Brewing

71 Brewing Co Ltd logo

71 Brewing is an independent brewery based in Dundee, Scotland. Since 2016 they have been crafting crisp lagers and seasonal beers inspired by progressive new world flavours and their favourite traditional classics.

Antica Ricetta Siciliana

Antica Ricetta Siciliana logoAntica Ricetta Siciliana is a line of authentic Italian drinks: a sip of memories in the heart of Sicily.

Agricola del Sole

Logo Agricola del Sole

The young company Agricola del Sole has a strong relationship to its land, the city of Bari and its Northern neighbourhood, in Southern Italy, and has found its treasure in the territory’s ancient traditions and flavors.

Azienda Agricola Lodigiana

Azienda Agricola Lodigiana logo

Lodigiana belongs to an Italian farmer family that since 1998 works and provides 100% italian Rice in the world


Baghi's logo"Slow & Well Made" is Baghi's motto, just like it was way back when.


Ballancourt logo

Ballancourt was founded in 2003 supplying delicatessens, farm shops, butchers and other independent retailers all over the United Kingdom and Ireland with superb tasting, quality, traditional French produce.


Banketgroep logo

Banketgroep is a leading Dutch company in waffles, cookies and cakes, who claims to make world's most delicious caramel waffles and caramel biscuits.


Basilur logo

Caviar Import has gained the trust of the most refined consumers as well as an high prestige image. It guarantees fresh product, careful selection, good quality and prompt delivery through its exclusive brand Iran Darya.


Bibanesi logo

Bibanesi boasts generations of antique traditions in the field of producing typical Venetian bread.


Calla logo

Grandfather Vittorio opened his first small shop, who ran helped by his wife. The abilities of the couple, the kindness of the butcher and the quality of the meat buyed allows Calla to be respected and nationally known.

Caluwé Artisan

Cuwé Artisan logo

Every Caluwé Artisan Chocolatier praline is the result of traditional craftsmanship and a fine eye for detail.

Caviar Import

Caviar Import logo

Caviar Import has gained the trust of the most refined consumers as well as an high prestige image. It guarantees fresh product, careful selection, good quality and prompt delivery through its exclusive brand Iran Darya.

Cedar Baklawa

Cedar Baklawa logo

Cedar Baklawa are specialists in providing the finest hand-made assorted Baklawa. They have the knowledge and expertise of the world’s most skilful bakers and this is the reason Cedar Baklawa gives a taste everyone enjoys.

Charles Butler

Charles Butler logo

During all the 54 years Charles Butler’s sweets have been manufactured, not an ounce of anything in the way of adulteration has been used, but only ingredients of the purest and best quality that money could purchase, and this has achieved a success which is World wide.

Charlie's Trout

Charlie's Trout logo

At Charlie’s Trout their aim is simple: to produce the most fabulous smoked trout they can. Not the usual tasteless mass produced offerings but a truly sensational side of smoked trout where fresh means fresh, and delicious means delicious.


Charrington's logo

Charrington's has always been a family-owned business since the 1960’s. Their orchard in Kent provide the finest eating apples, but they also have added cider-making to their repertoire and created Charrington’s Drinks.

Cheurlin Dangin

cheurlin logo

Located south of Champagne the Cellois vineyards in France cover the sunny slopes of the Ource Valley. The vines benefit from the chalky sediment base with a clay and limestone surface layer because it is perfect for growing grapes that will go on to become Champagne.


Love Cocoa logo

Crea is one of the most important Italian companies for the processing of the Piedmont Hazelnuts IGP and dried fruits in general, as well as the cocoa derivatives.

Creme di Rachele

Creme di Rachele logo

Creme di Rachele is a small company located in Central Italy which has a close knowledge of the finest raw materials, and working processes are handcrafted to ensure the best quality to products. Moreover, every production is sealed by quality control, with which Creme di Rachele can guarantee first quality to it.

Cropwell Bishop

Cropwell Bishop

Blue Stilton is one of the most tasty, traditional and worldwide known British cheeses. This cheese is so highly regarded that it is one of a handful of British varieties to have been granted protected trademark status be the European Commission.

Curtis of Lincoln

Curtis of Lincoln logo

Steeped in nearly 200 years of history, Curtis of Lincoln are a traditional, family business which has grown enormously from its initiation as a pork butcher in the 1800s.

Deeping Fudge

Deeping Fudge logo

Their fudge is lovingly hand made at their premisis, at Station Road, Deeping St James, Lincolnshire. They believe their fudge tastes great as it is, so they don’t use any artificial preservatives in their fudge recipes.

Dolciaria Ambrosiana

Dolciaria Ambrosiana logo

Families Pedote and Fanizzi, decide to gather up the sweet inheritance of Papà Nicola, mixing three fundamental ingredients: the characteristic products of the territory, the artisanal techniques of the past and the innovation of modern technology.


donelli logo

In 1915 in Reggio Emilia, the heart of the Italian food excellences, Adolfo Donelli decided to turn his passion into a job, with the ability to match its traditional values with customer’s needs, and that has been the hallmark of its success.


Drivers logoDrivers Pickles is a fourth generation family company producing a range of premium pickles, chutneys and relishes. Their internationally award-winning products are made using only the finest ingredients from around the world.

Duncan's of Deeside

duncans logo

Duncan’s of Deeside are an award winning family run bakery with over two decades of experience. They are committed and passionate about what they do.


furniss logo

Furniss have been crafting quality biscuits using perfected recipes since 1886. Their story starts in Cornwall where master baker, John Cooper Furniss opened his first teashop in the centre of Truro.


Fraccaro logo

Bakery within the medieval walls of Castelfranco, in Northeastern Italy. Alongside its popular bread, this small bakery soon started to be known for its cakes.


Gazelle logo

The family farming business has been operating for many years. Gazelle Dates will purchase supplies of Deglet Nour dates from the family farms in Algeria and import them to the UK.


Godminster logo

Godminster Farm is set on the outskirts of the picturesque town of Bruton in the heart of Somerset. The cows at Godminster Farm enjoy a simple and wholesome life and as a result produce a deliciously creamy milk.



Grants combines traditional time-honoured methods with the latest technology to produce award-winning smoked salmon. There is no artificial smoke, no corners cut, no quick fixes.

Great Glen Charcuterie

Great Glen Charcuterie logo

Great Glen is specialised in producing charcuterie using only wild Scottish venison. t's family run business set up ten years ago by Anja and her husband Jan Jacob.


italia tartufi logoItaliaTartufi is an Italian family-run business dedicated to the hunting of truffles since past generations. Grandfather Tarquinio used to hunt truffles in the woods of oaks and poplars with his faithful dog Ufo every morning...


italy 2 eat logo100% seasonal Italian food produced in Italy with Italian ingredients in order to have excellent quality.

La Gondola

La Gondola logo

The La Gondola Canning Factory was founded by Italians who brought the first canneries to Matosinhos, northern Portugal, in 1940.


L'Ulivo logo

"L'ulivo” is a family run farm based in Adrano, 37 km from Catania, Sicily, on the foothills of Mount Etna. They mainly produce and process Nocellara Etnea Olives, which are considered one of the finest and tastiest varieties of Italian olives.

Lymn Bank Farm

Lymn Bank Farm logo

At Lymn Bank they pride themselves on offering a great range of products made by them with the thoughts of locallity and sustainabilty in mind. We hope you enjoy their products.

Manchester Gin

Manchester gin logo

On a cold, wet February evening in Manchester, Seb and Jen talked for hours about their mutual love of gin. Now, just three years later, the Spirit of Manchester Distillery is a state-of-the-art distillery capable of producing a million bottles a year.

Manuel Caffè

manuel caffe logo

Manuel Caffè is a leading Italian roasting company located in Northeast Italy. It has a long tradition and wide experience in coffee production and coffee trade, enriching it with that inimitable Italian touch.


Mathez logo

Aware of its responsibility towards its customers to manufacture and market safe and regulatory products, Chocolat Mathez produces its truffles with rigorously selected raw materials and meeting a high sensory and gustatory quality.

Mrs Darlington's

Mrs Darlingtons logo

There are few to rival Mrs Marion Darlington skill in creating preserves and jams with such a fabulous homemade taste.


Noble logo

Since 2015, the very best cheese were used to create their own crunchy cheese biscuits. Noble Food Group today, is an outgoing and self-assured company that radiates quality.

The Original Cake

The original cake logo

The Original Cake Company is based in Lincoln, UK and they have been baking cakes for 40 years. They specialise in supplying great tasting products to the independent trade and specialist retailers, either through distributors, importers and ‘own label’ for retailers.

Pheasantry Brewery

Pheasantry Brewery logo

Since 2012, their beers are brewed using traditional methods, from malted barley, hops, water and yeast.

Roger Vidal

roger vidal logo

Roger Vidal, established in South Aveyron, in the village of Saint Jean du Bruel between Millau and Montpellier, remains faithful to the customs of authenticity and epicurean pleasure, synonymous with the region.


Rakusen's logoRakusen’s has been the first manufacturer in the UK to produce delicious, healthy water crackers, since 1900. Their entire range of crackers is flame-baked to a traditional recipe, giving each bite a unique but subtle nutty flavour.


scaldaferro logo

Torronificio Scaldaferro is a craft workshop in the Venetian hinterland, specialized from 1919 in the artisan production of nougat.

Siwgr a Sbeis

Siwgr a Sbeis logoSchoolfriends Rhian Owen and Rhian Williams launched Siwgr a Sbeis in February 1989. The business began baking and selling a range of delicious cakes from a shop in Llanrwst with a workforce of only three...



Nestled within beautiful North Wales amidst the fresh sea air and flowing water, the Snowdonia Cheese Company® was established in 2001, with the aim of creating a new and premium product – a luxury range of cheeses.

Taste of Game

Taste of Game logo

At Taste of Game they are passionate about game meat. Game meat is wild and natural, part of our countryside harvest.  It is part of our heritage but is also a vibrant and a modern addition to today’s lifestyles and food choices.

Teoni's Cookies

Teoni's cookies

The fabulous Teoni’s Cookies team, bring dreams of creating the most delicious handmade cookies a reality. "It all started in the farmhouse kitchen," - says the owner - "when I couldn’t find a really good natural cookie for my children to eat..."

Torre di Oricchio

Torre di Oricchio logo

Company is located within the National Park of Cilento and Vallo di Diano, in the South of Italy. For generations it deals with the processing of Cilento figs, following a tradition handed down from father to son.


Tracklements logo

Based in the heart of Wiltshire, Tracklments lovingly make an award-winning range of over 60 artisan condiments. To make sure all of their products taste as good as the best homemade they make them in the same manner as you would at home.


Truede logo

Truede is a natural Turkish Delight and luxury confectionery wholesaler since 2003. Their products are made from natural ingredients and authentic recipes that are carried out in the traditional way in Istanbul, Turkey.

Van den Berg

Van den Berg logo

The family has been baking since 1922, since Great-Grandfather Cor opened his first shop in the small village of Bergambacht, in South Holland. Since then they’ve continually built on the experience and skills they’ve gained, to perfect their signature products, and to innovate to meet new customer needs and tastes.

Venturini Baldini

Venturini Baldini

Their Acetaia di Canossa has its origins in a historic vinegar factory, housed in a building from the 17th century, located in the upper part of their estate. A place that represents the important historical matrix of their vinegar production.

Vero Lucano

Vero Lucano

Vero Lucano is a consortium of artisan bakers who maintain the tradition and bounty of their typical local products, using exclusively raw materials produced in the Basilicata region, and recovering historical recipes from the city of Matera, in the south of Italy.

Villa Reale

Villa Reale logo

Villa Reale creates its products in the heart of Sicilian countryside, following long established recipes that for generations have been locked away in Sicily’s heart.

Welsh Lady

Welsh Lady logo

At their jam factory on the Llyn Peninsula in North Wales, the Jones family has been making award winning sweet preserves and savoury condiments for over 45 years.


Vivani logo

It was Andreas Meyer, a trained baker and certified nutritionist from Saureland in Westphalia, who developed the idea of creating an organic chocolate of the highest quality.

Wilcox Bakery

Wilcox Bakery

Wilcox Bakery makes artisan scones and cakes with passion and authentic recipes.



At Zeina they believe in the power of the humble nut to make for a delicious and healthy snack, and they take care to bring customers only the best quality and flavours.