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Fondue or Fond of You?!Our fondue made with premium British cheddar and beer is a great party meal, whether as a canapé or main dish. Easy to prepare and is perfect for dipping bread, vegetables, or apples at your next special occasion. Learn More
One of the world's best-known soft cheeses, Brie originated in north-east France, but is now made all over the world. Ours comes from Cotswold, it is organic and enhanced with this easy to make and great for Valentine’s Day recipe. Learn More
With Halloween just around the corner, it’s likely that there will be many leftover pumpkins hanging around. This is the perfect recipe to use up your Halloween decoration and enjoy a tasty autumn dish. Learn More
Let the ingredients shine with this understated but indescribably delicious simple recipe.
Enjoy the last warm, sunny days of Autumn with a recipe full of flavour. Just combine tomatoes, better if they are home grown, with similarly spectacular special ingredients and authentic cooking methods that bring out the best in them. Learn More