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Scottish Smoked Salmon 200g

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Scottish Smoked Salmon, Luss 100g

Enjoying an idyllic location in the ancient village of Luss on the banks of Loch Lomond, the Luss Smokehouse is the natural inheritor of a centuries old Highlands craft that has long given Scotland pride of place on the global map of epicurean excellence as home to the finest smoked salmon in the world . Our Smoked Salmon should be eaten within 21 days of receiving. Once opened, should be consumed within 3 days and kept refrigerated.

For information about ingredients and allergens please view the label image above.