

What's in the Hamper?
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Smooth Duck Pate with Port, Roger Vidal 180g
1x
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British Brie Cheese, Simon Weaver 140g
1x
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Scottish Rope Hung Smoked Salmon, Grants 100g
1x
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Small Presentation Box
1x
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Colombard Chardonnay, The Landings, 75cl
1x