Pontis & Hay Hampers Italian Hamper Collaboration

A tasty snack that is a favourite here in the office, Tarallini are traditional salty bakery products crafted by the artisanal masters in Apulia. Traditionally a product of southern Italian artisan cooking, we have imported them directly from the producer to let you experience the crunchy, satisfying taste of these toroidal Italian snack foods. They have a texture not too different from breadsticks or pretzels.

Contains WHEAT, SULPHITES, SESAME SEEDS, SOY.

VEGETARIAN

'Nduja is one of the most famous Calabrian products in the world: a soft and spreadable salami, prepared with lard, jowl pork, bacon, lean pork and sun-dried Calabrian spicy chilli, subsequently smoked with oak, olive and acacia wood and then left mature. Tasty and spicy, 'Nduja is an ideal ingredient for simple and elaborate recipes, perfect for a more traditional but surprising style of cooking in giving personality to sophisticated gourmet dishes.

GLUTEN-FREE

A fusion of tomatoes, garlic and red chilli peppers cooked in olive oil, this delicious 'Arrabbiata' sauce is full of flavour with a spicy undertone. Crafted from specially selected premium ingredients sourced from the south of Italy, the 'Arrabbiata' sauce is a delicious base sauce that can be used for a variety of traditional pasta dishes.

VEGETARIAN, VEGAN, GLUTEN-FREE

Diforti’s Salame Milano – the star amongst all salamis. Originating in Milan, this extremely popular salame is made with finely cut meat and has a mild, sweet and delicate flavour. Made from carefully selected pork cuts. Versatile in its uses, Diforti’s Salame Milano is the perfect tasty addition to any authentic Italian food platter and delicious when joined by vegetable antipasti and soft cheeses.

GLUTEN-FREE

Panettone filled with lemon flavouring cream and lemon flavouring syrup, without sultanas.

Contains WHEAT, MILK, EGG, YEAST. May contain traces of NUTS, SOYBEANS.

Special quality Sicilian green olives are grown on the foothills of Mount Etna, whose volcanic soil gives them their intense flavour.

May contain traces of CELERY and SULPHITES.

VEGAN, VEGETARIAN, GLUTEN-FREE

Delightful chocolate and nut spread with hazelnuts sourced from the Piedmont region of Italy.

Contains NUTS, MILK, and SOYA.

<ul><li>Aged for 24 months. </li><li>Nominated for "Best cheese in Italy". </li><li>Crafted with traditional methods. </li></ul>

Contains MILK.

Packed in an extra large 24" wide lidded wicker hamper made with full buff willow with leatherette buckle fastenings, hinges and side carry handles.