The Truffle Aficionado

Dreamy delicious melt-in-the-mouth cocoa coated chocolate truffles.

Contains MILK and SOY. May contain traces of GLUTEN, NUTS, EGGS and NUTS.

VEGETARIAN

Adds an aromatic smokey flavour to dressings, marinades and is perfect with game meats such as wildfowl, vension, grouse and pigeon.

Rosemary infused breadsticks made with 100% extra virgin olive oil and a pinch of salt on the surface to create a must-have accompaniment to all your dishes and snack times.

Contains WHEAT. May contain traces of SESAME SEEDS, MILK, SOY.

This black truffle sauce is made from the finest Italian summer truffles. This gourmet ingredient is highly revered in gastronomy. Truffles are a wild fungus, relatively difficult to find as they are only found growing deep underground in forests under the shade of certain trees. It is a truly special sauce to accompany a filet of beef or use it over simple spaghetti to truly appreciate the intoxicating flavour and aroma. We also suggest adding it to omelettes, bruschetta toppings, or use when creating pesto.

Contains FISH.

This Egg Tagliatelle is a special authentic pasta from the typical Italian tradition. Made with durum wheat carefully selected the flavour of the pasta stands up especially well to eating it "just blank" with butter and sage or extra virgin olive oil with a light sprinkling of parmesan. 

Contains WHEAT and EGGS.

VEGETARIAN

Italian crisps made with the finest vintage potatoes with a full and intense flavour, lovingly hand cooked resulting in a thicker crisp. Carefully selected raw ingredients and controlled production processes to guarantee a natural product.

VEGETARIAN, GLUTEN-FREE - May contain Egg, Soy, Milk, Mustard and Celery

Diforti’s Salame Milano – the star amongst all salamis. Originating in Milan, this extremely popular salame is made with finely cut meat and has a mild, sweet and delicate flavour. Made from carefully selected pork cuts. Versatile in its uses, Diforti’s Salame Milano is the perfect tasty addition to any authentic Italian food platter and delicious when joined by vegetable antipasti and soft cheeses.

GLUTEN-FREE

This gourmet carnaroli rice features porcini mushrooms throughout which give it an incredible, fresh taste. For optimal cooking, we recommend adding a spoonful of extra virgin olive oil and some butter to get the very best out of this artisan truffle rice from the masters at Lodigiana.

Contains SOYA and CELERY. May contain traces of GLUTEN and SOY.

VEGAN, VEGETARIAN, GLUTEN-FREE

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